I know. . . this is a very odd question. To be honest too, I don't think that I'd ever sit there and lick a roll of film no matter how smitten I am with well exposed Portra 400. But the folks over at Not Another Gear Review decided "Screw it, why not?" Yes, they decided to see if the taste of a piece of a film affects the image quality in any way, shape or form.
Why? Science? Funsies? YouTube hits? Being featured on a site like this one?. thephoblographer.com
2017-5-3 22:00